Entrepreneurship and Innovation at the Base of the Pyramid: A Recipe for Inclusive Growth or Social Exclusion?

By Jeremy Hall, Stelvia Matos, Lorn R. Sheehan, Bruno Silvestre. 2012

408 citations recorded by the source corpus.

Subfields: Business and International Management, Economics and Econometrics, Management of Technology and Innovation

View Paper: https://www.semanticscholar.org/paper/8a4dbae53d05a020cbacace71902482aeef54999

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Citations in the corpus

The Creation and Diffusion of Innovation in Developing Countries : A Systematic Literature Review (2016, positive): “Murphy (2002) collected data of 41 manufacturing firms in Tanzania and found that a firm’s capacity for innovation was related not only to the quality of the social structures available to it (i.e. the institutions), but that innovation was also driven by the social capabilities or competences of th”
Crafting Sustainable Development Solutions: Frugal Innovations of Grassroots Entrepreneurs (2016, background): “, the extension of the benefits of market economy to the disadvantaged and socially excluded parts of society [12].”
Innovation for Inclusive Growth: Towards a Theoretical Framework and a Research Agenda (2012, background): “…success or failure of top-down versus bottom-up types of innovations – do ideas that emerge from and integrate with the local context have better chances of adoption or success than those planned elsewhere and subsequently imported into a resource-limited setting (Hall et al., 2012 (this issue))?”
Upsides and downsides of the sharing economy: Collaborative consumption business models' stakeholder value impacts and their relationship to context (2017, background): “This has led to the rapid expansion of CC businesses from developed economies into emerging economies, where infrastructure and socio-economic circumstances typically differ (Dawar and Chattopadhyay, 2002; Hall et al., 2012).”
How Frugal Innovation Promotes Social Sustainability (2016, background): “By seeing poor as producers [49], co-producers of innovation [50,51], entrepreneurs or innovators [52,53] and not mere receivers, the firms can be successful in the BOP markets.”
Social Intermediation in Base‐of‐the‐Pyramid Markets (2013, neutral): “While such middlemen do in some ways serve to facilitate economic development by connecting or aggregating fragmented suppliers and buyers who would not otherwise transact, in the absence of significant competition they also extort the vast majority of economic rents (Hall et al., 2012).”
Tourism Entrepreneurship – Review and Future Directions (2015, background): “This group also includes issues related to the strategic entrepreneurship literature involving managerial approaches (Denicolai et al., 2010; Hall et al., 2012).”
Staying alive during an unfolding crisis: How SMEs ward off impending disaster (2020, background): “, 2019) Entrepreneurship and innovation at the base of the pyramid (Hall et al., 2012) Entrepreneurial imaginativeness (Kier and McMullen, 2018)”
Entrepreneurship Among the Displaced and Dispossessed: Exploring the Limits of Emancipatory Entrepreneuring (2015, background): “Indeed, this approach is typical of intermediaries working with disadvantaged communities of women throughout the developing world (Hall et al., 2012; Kantor, 2009).”