Sporulation of Bacillus subtilis.
By P. Piggot, D. Hilbert. Current Opinion in Microbiology, 2004
746 citations recorded by the source corpus.
Subfields: Ecology, Genetics, Molecular Biology
View Paper: https://www.semanticscholar.org/paper/4ebc67fd07478ffa92b5905503732545d645641e
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Citations in the corpus
- Bacillus-based biological control of plant diseases (2011, background): “Thirdly, Bacilli have the capacity to produce spores (Piggot & Hilbert, 2004) which are extremely resistant dormancy forms capable to withstand high temperatures, unfavorable pH, lack of nutrients or water, etc.”
- Microbial seed banks: the ecological and evolutionary implications of dormancy (2011, background): “For example, although endospores allow Bacillus subtilis to resist harsh environmental conditions for prolonged periods, spore formation is costly, involving replication of the bacterial chromosome, differentiation of the cell, biosynthesis of protective layers for the spore and death of the mothe”
- Accurate prediction of protein–protein interactions from sequence alignments using a Bayesian method (2008, background): “For every known interaction shown there are several kinds of evidence, see (Piggot and Hilbert, 2004).”
- Microorganisms in Biological Pest Control — A Review (Bacterial Toxin Application and Effect of Environmental Factors) (2013, neutral): “[24].”
- Spores of Bacillus subtilis: their resistance to and killing by radiation, heat and chemicals (2006, background): “The precise function of the outer membrane that lies under the spore coats is not clear, although this membrane is an essential structure in spore formation (Piggot and Hilbert 2004).”
- Main Groups of Microorganisms of Relevance for Food Safety and Stability (2017, positive): “According to several authors (Piggot & Hilbert, 2004; Sonenshein, 2000) sporulation occurs in response to a high cellular density, nutritional limitations, or cellular communication.”