Dietary incorporation of soybean meal and exogenous enzyme cocktail can affect physical characteristics of faecal material egested by rainbow trout (Oncorhynchus mykiss)

By Ayoleke E. Ogunkoya, G. Page, M. A. Adewolu, D. Bureau. 2006

137 citations recorded by the source corpus.

Subfields: Animal Science and Zoology, Aquatic Science, Immunology

View Paper: https://www.semanticscholar.org/paper/4b0b3ebebc41151e2fc5eb3245915738ba218cb6

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Animal Science and Zoology

1. O. Adeola
2. D. Gatlin
3. A. Cowieson

In Aquatic Science

1. S. Robinson
2. G. Reid
3. O. Adeola
4. T. Chopin
5. R. Moccia
6. E. Fountoulaki
7. D. Gatlin
8. A. Cowieson

In Immunology

1. E. Fountoulaki
2. D. Gatlin
3. Peng Li
4. S. Hoseinifar

Citations in the corpus

• Dietary supplementation of exogenous carbohydrase enzymes in fish nutrition: A review (2015, background): “Some of the studies conducted with fish species indicate that there are possibilities for improved nutrient utilization that are not accompanied by increased growth rate (Dalsgaard et al., 2012; Farhangi and Carter, 2007; Ogunkoya et al., 2006; Stone et al., 2003).”
• BOARD-INVITED REVIEW: opportunities and challenges in using exogenous enzymes to improve nonruminant animal production. (2011, background): “, 2007), whereas there were reports of no effects on growth performance (Ogunkoya et al., 2006; Farhangi and Carter, 2007).”
• Exogenous Enzymes as Zootechnical Additives in Animal Feed: A Review (2021, background): “The fish species that have been used as a study model to determine the effect of exogenous enzymes on larval growth are Dorada Sparus auratus [54], sea bass Dicentrarchus labrax [59], rainbow trout Oncorhynchus mykiss [60,61], Japanese sea bass Lateolabrax japonicus [62] and African catfish Clarias ”
• A review of the biophysical properties of salmonid faeces: implications for aquaculture waste dispersal models and integrated multi‐trophic aquaculture (2009, background): “2003), density (mass/volume) appears to be of greater significance (Chen et al. 2003; Ogunkoya et al. 2006; Moccia et al. 2007).”
• Effects of extrusion and inclusion level of soybean meal on diet digestibility, performance and nutrient utilization of gilthead sea bream (Sparus aurata) (2006, result): “, 2003), or even an increase in consumption was observed (Tomás et al., 2005; Ogunkoya et al., 2006) however in other studies.”