Fair Trade: Market-Driven Ethical Consumption

By A. Nicholls, Charlotte Opal. 2005

305 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/3a30bddb6d282ca3d094052cc3d68851b224cfd0

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Citations in the corpus

The Impact of Fair Trade on Social and Economic Development: A Review of the Literature (2008, background): “2007; Rice 2000), alternative development (Littrell and Dickson 1999; Morsello 2002; Zaccai 2007), and ethical consumption (Barnett et al. 2005; Becchetti and Rosati 2004; Bryant and Goodman 2004; Campbell 2005; Goodman 2004; Nicholls and Opal 2005).”
Corporate Social Responsibility and Institutional Theory: New Perspectives on Private Governance (2012, background): “One of the areas where this can most clearly be seen is the fair trade movement, which in its recent, more mature stage has led to fairly wide-ranging changes in institutions in developing countries based on the institutional context of the home country of those at the consumer end of a global suppl”
Beyond a subjective theory of value and towards a ‘fair price’: an organizational perspective on Fairtrade minimum price setting (2010, background): “And to stress the voluntary nature of the label, FLO intentionally positioned itself as a ‘consumer choice model’ (Nicholls and Opal, 2005).”
Does Fair Trade Deliver on Its Core Value Proposition? Effects on Income, Educational Attainment, and Health in Three Countries (2009, background): “The credibility of fair trade is also an important component of transformative consumer discourses that seek alternative models of consumer conduct and economic development in an era of globalization, ecological, and political insecurity (Lyon 2006; Nicholls 2002; Nicholls and Opal 2005).”
An Exploratory Study into the Factors Impeding Ethical Consumption (2011, background): “Despite this, a number of common ethical issues emerge from the literature, especially Fair Trade principles (Loureiro and Lotade, 2005; Nicholls and Opal, 2005; De Pelsmacker and Janssens, 2007); the use of organically grown and processed materials (Tomolillo and Shaw, 2004; Shaw et al., 2006;…”
Greening global consumption: Redefining politics and authority (2008, background): “As can be concluded from the studies on Forest Stewardship Council (FSC), Marine Stewardship Council (MSC), and Fair Trade labels in particular (Oosterveer, 2007; Nicholls and Opal, 2005; Zaccaı̈, 2007), citizen–consumers’ buying power is becoming an increasingly relevant source of power used for po”
Before “Fair Trade”: Empire, Free Trade, and the Moral Economies of Food in the Modern World (2007, background): “In the United Kingdom »195 million worth of products with the FAIRTRADE mark were sold in 2005, up by 40% over the previous year (Fairtrade, 2006, http://www.fairtrade.org.uk; Global Exchange, 2006, http:// www.globalexchange.org/campaigns/fairtrade; Nicholls and Opal, 2005).”