The use of visual analogue scales to assess motivation to eat in human subjects: a review of their reliability and validity with an evaluation of new hand-held computerized systems for temporal…
By R. Stubbs, Darren A. Hughes, Alexandra M. Johnstone, Edel Rowley, C. Reid, M. Elia, R. Stratton, H. Delargy, N. King, J. Blundell. British Journal of Nutrition, 2000
678 citations recorded by the source corpus.
Subfields: Clinical Psychology, Food Science, Public Health, Environmental and Occupational Health
View Paper: https://www.semanticscholar.org/paper/3884955f7bb6fa4c92802fa6caf0e9c9c10e47b5
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In Public Health, Environmental and Occupational Health
Citations in the corpus
- Brief Communication: Sleep Curtailment in Healthy Young Men Is Associated with Decreased Leptin Levels, Elevated Ghrelin Levels, and Increased Hunger and Appetite (2004, background): “, the men completed validated visual analogue scales (0 to 10 cm) for hunger (11) and appetite for various food categories (12).”
- Evaluating the Effectiveness of Visual Analog Scales (2006, neutral): “Unfortunately, Stubbs et al. (2000) do not report on any empirical comparisons with alternative scales.”
- ESPEN guidelines on nutrition in cancer patients. (2017, methodology): “Physical performance may be graded using the WHO/ECOG scale [54].”
- Casein and whey exert different effects on plasma amino acid profiles, gastrointestinal hormone secretion and appetite (2003, result): “We interpret our inability to detect differences in the VAS scores in study 1 as reflecting the difficulty of quantifying this measure of appetite (Rogers, 1993; Hill et al. 1995; Green & Blundell, 1996; Flint et al. 2000; Stubbs et al. 2000).”