The appeal of voluntary environmental programs: which firms participate and why?
By Julio Videras, Anna Alberini. 2000
285 citations recorded by the source corpus.
Subfields: Marketing, Strategy and Management
View Paper: https://www.semanticscholar.org/paper/24bd5340f81e9d78b060c85b66f3ffcbd9e752a6
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Marketing
- Magali A. Delmas
- Michael W. Toffel
- María J. Montes-Sancho
- George Deltas
- William Anton
- Madhu Khanna
- D. R. Harrington
- Allen Blackman
In Strategy and Management
- Magali A. Delmas
- Michael W. Toffel
- María J. Montes-Sancho
- George Deltas
- William Anton
- Madhu Khanna
- D. R. Harrington
- Allen Blackman
Citations in the corpus
- Incentives for Environmental Self-Regulation and Implications for Environmental Performance (2004, background): “Within the empirical literature on environmental self-regulation there are many studies examining the motivations for firms to participate in voluntary programs established by the regulatory agency, such as the 33/50 program (e.g. Videras and Alberini, 2000; Khanna and Damon, 1999; Arora and Cason, ”
- Voluntary agreements to improve environmental quality: symbolic and substantive cooperation (2009, result): “In contrast, other studies show that firms with lower environmental performance are more likely to undertake voluntary activities, largely because they are under more pressure to do so (Konar and Cohen, 1997; Videras and Alberini, 2000).”
- Corporate Environmental Management: Regulatory and Market-Based Incentives (2002, background): “…that firms more exposed to consumer pressure or those producing final goods and in industries with larger advertising expenditures, were more likely to participate in the 33/50 Program (Arora and Cason 1996; Khanna and Damon 1999), in WasteWise and in Green Lights (Videras and Alberini 2000).”
- Marketing strategies in the age of sustainable development: Evidence from the food industry (2009, background): “In addition, it is assumed, that the public exposure or visibility of companies has an infl uence on sustainability marketing (Videras and Alberini, 2000; Arora and Cason, 1996).”
- The role of institutional and reputational factors in the voluntary adoption of corporate social responsibility reporting standards (2011, background): “Disseminating CSR activities through the mass media is a strong motivation for reputation building and as such it can be understood as a strong predictor of participation in voluntary programs ( Videras and Alberini 2000 ).”
- Voluntary Environmental Regulation in Developing Countries: Mexico’s Clean Industry Program (2010, result): “As for research on other public voluntary programs, Videras and Alberini (2000) find that firms named as potentially responsible parties at a higher-than-average number of Superfund sites were more likely to participate in EPA’s Waste Wi$e and Green Lights programs.”
- Preventing horticultural introductions of invasive plants: potential efficacy of voluntary initiatives (2007, unknown): “…and high public visibility of the horticulture trade also increase the potential for self-regulation within this industry, as these characteristics can increase business benefits associated with cultivating an environmentally responsible business image (Videras and Alberini 2000; Khanna 2001).”
- Organizational Responses to Environmental Demands: Opening the Black Box (2008, background): “An organizational field includes ‘those organizations that. . . constitute a recognized area of institutional life: key suppliers, resource and product consumers, regulatory agencies, and other organizations that produce similar services or products’ (DiMaggio and Powell, 1983: 148).”
- Adoption of Pollution Prevention Techniques: The Role of Management Systems and Regulatory Pressures (2009, background): “This could be because firms that are potentially responsible for a larger number of Superfund Sites are those that typically dispose large amounts of waste off-site.”