Health and condition in fish: the influence of lipids on membrane competency and immune response

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A fundamental dichotomy in long-chain polyunsaturated fatty acid abundance between and within marine and terrestrial ecosystems (2017, background): “The LC-PUFA are also critically involved in maintaining structure and fluidity in cell membranes (Arts and Kohler 2009).”
Lipids in Marine Ecosystems (2013, unknown): “Ectotherms can counteract the ordering effects of reduced temperature or increased pressure by changing the structure of their membranes [65, 66], a process known as homeoviscous adaptation [67].”
Production, distribution, and abundance of long-chain omega-3 polyunsaturated fatty acids: a fundamental dichotomy between freshwater and terrestrial ecosystems (2015, background): “This is accomplished primarily by changes in lipid class and fatty acid composition by varying the length of fatty acids (numbers of carbon atoms) and changing the number of double bonds (Guschina and Harwood 2006; Arts and Kohler 2009; Parrish 2013).”