Effect of plant protein sources on growth rate in salmonids: Meta-analysis of dietary inclusion of soybean, pea and canola/rapeseed meals and protein concentrates

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Metabolomics and fish nutrition: a review in the context of sustainable feed development (2018, background): “Plant protein feedstuffs are usually characterized by unbalanced essential amino acid profiles and contain numerous anti-nutritional factors (Hardy 2010; Collins et al. 2013; Burel & M edale 2014; Hixson 2014; Oliva-Teles et al. 2015).”
Fish Nutrition and Current Issues in Aquaculture: The Balance in Providing Safe and Nutritious Seafood, in an Environmentally Sustainable Manner (2014, background): “[27] found differences in the effect of plant ingredients on the growth performance of salmonid fish and that increasing the inclusion level of pea meal, pea protein concentrate, soy protein concentrate, canola/rapeseed meal or canola/rapeseed concentrate decreased the specific growth rate.”