D. Naviglio

Foods · 2018

A researcher in the Science corpus: 1 paper; trusts 3 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Whom D. Naviglio trusts

Their strongest outbound trust, strongest first, inferred from their citations.

  1. P. Gogate (in Analytical Chemistry)
  2. Armando C. Duarte (in Biomedical Engineering)
  3. Teresa A. P. Rocha-Santos (in Biomedical Engineering)

Papers from D. Naviglio's perspective

Ordered by how strongly the researchers D. Naviglio trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Intensification of extraction of natural products using ultrasonic irradiations—A review of current status
  2. An overview of the ultrasonically assisted extraction of bioactive principles from herbs. (Ultrasonics sonochemistry)
  3. Supercritical fluid extraction of bioactive compounds
  4. Applications of power ultrasound in food processing. (Annual Review of Food Science and Technology)
  5. Mechanisms of Ice Crystallization in Ice Cream Production
  6. Advances in ultrasound assisted extraction of bioactive compounds from cash crops - A review. (Ultrasonics sonochemistry)
  7. Ultrasound assisted extraction of food and natural products. Mechanisms, techniques, combinations, protocols and applications. A review. (Ultrasonics sonochemistry)
  8. Applications of ultrasound in food technology: Processing, preservation and extraction. (Ultrasonics sonochemistry)
  9. Control of viscosity in starch and polysaccharide solutions with ultrasound after gelatinization
  10. Ultrasonic processing influences rheological and optical properties of high-methoxyl pectin dispersions

Their papers