C. Brites
European Food Research and Technology · with Almeida · 2010–2019
A researcher in the Science corpus: 2 papers; trusts 1 researcher and is trusted by 0 researchers here, as inferred from the citation graph.
Whom C. Brites trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Who trusts C. Brites overall
Papers from C. Brites's perspective
Ordered by how strongly the researchers C. Brites trusts endorse each paper. Same corpus, a different order for every researcher.
- Recent advances in the formulation of gluten-free cereal-based products
- Tsukuba Meeting: Largest Attendance Ever (Technometrics)
- FTIR Spectroscopy and PLS-DA Classification and Prediction of Four Commercial Grade Virgin Olive Oils from Morocco (Food Analytical Methods)
- Smoothing and differentiation of data by simplified least square procedure.
- Flour mixture of rice flour, corn and cassava starch in the production of gluten-free white bread
- Evolutionary aspects of diet, the omega-6/omega-3 ratio and genetic variation: nutritional implications for chronic diseases. (Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie)
- Bread properties and crumb structure
- Olive-oil consumption and health: the possible role of antioxidants. (The Lancet Oncology)
- Projection Pursuit Regression
- Applied Statistics and Probability for Engineers (Technometrics)