F. Monforti-Ferrario

Nature Food · 2011–2021

A researcher in the Science corpus: 4 papers; trusts 0 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Papers from F. Monforti-Ferrario's perspective

Ordered by how strongly the researchers F. Monforti-Ferrario trusts endorse each paper. Same corpus, a different order for every researcher.

  1. THE REFINEMENT TO THE 2006 IPCC GUIDELINES FOR NATIONAL GREENHOUSE GAS INVENTORIES (Fundamental and Applied Climatology)
  2. Current global food production is sufficient to meet human nutritional needs in 2050 provided there is radical societal adaptation
  3. Global patterns of socioeconomic biomass flows in the year 2000: A comprehensive assessment of supply, consumption and constraints
  4. Global diets link environmental sustainability and human health (Nature)
  5. Climate benefits of changing diet
  6. Redefining agricultural yields: from tonnes to people nourished per hectare
  7. Solutions for a cultivated planet (Nature)
  8. The yield gap of global grain production: A spatial analysis
  9. INNOVATION, PUBLIC POLICY AND PUBLIC SERVICES DELIVERY IN THE UK. THE WORD THAT WOULD BE KING?
  10. Global Status of Commercialized Biotech/GM Crops: 2005. ISAAA Briefs No. 34. By C. James. Ithaca, NY, USA: ISAAA (2005), pp. 46, US$50.00. ISBN 1-892456-38-9 (Experimental Agriculture)

Their papers