Enhancement of the innate immune system and disease-resistant activity in Cyprinus carpio by oral administration of β-glucan and whole cell yeast

By A. Gopalakannan, V. Arul. 2009

112 citations recorded by the source corpus.

Subfields: Aquatic Science, Immunology

View Paper: https://www.semanticscholar.org/paper/d455adf1baec7e1b45febe2eedd627c7b8625829

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Aquatic Science

1. M. Øverland
2. A. Karlsson
3. L. Mydland
4. A. Skrede
5. O. Romarheim

In Immunology

1. M. Øverland
2. A. Karlsson
3. L. Mydland
4. A. Skrede
5. O. Romarheim

Citations in the corpus

• Evaluation of Candida utilis, Kluyveromyces marxianus and Saccharomyces cerevisiae yeasts as protein sources in diets for Atlantic salmon (Salmo salar) (2013, methodology): “Whole cell yeast or products containing different yeast cell wall fractions (β-glucan andmannan oligosaccharide) and nucleic acids are commonly used as immunostimulants in fish diets (Gatesoupe, 2007; Gopalakannan and Arul, 2010; Li and Gatlin, 2006; Oliva-Teles and Goncalves, 2001; Refstie et al., ”