Probiotics in aquaculture of China : Current state, problems and prospect
By Zizhong Qi, Xiaohua Zhang, N. Boon, Peter Bossier. 2009
327 citations recorded by the source corpus.
Subfields: Aquatic Science, Global and Planetary Change, Immunology
View Paper: https://www.semanticscholar.org/paper/d3c78ad3786c93eb34ecf90c4d10427bc8c2b032
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In Aquatic Science
In Global and Planetary Change
In Immunology
Citations in the corpus
- Microbial ecology of the gastrointestinal tract of fish and the potential application of probiotics and prebiotics in finfish aquaculture (2009, background): “There are several recognized functional prebiotic oligosaccharides in use around the world: Fructooligosaccharides (FOS), Mannanoligosaccharides (MOS), Xylooligosaccharides (XOS), Inulin, ß-glucan (Qiang et al. 2009).”
- Effect of dietary components on the gut microbiota of aquatic animals. A never‐ending story? (2016, unknown): “…(2006), Vine et al. (2006), Gatesoupe (2007, 2008), Kesarcodi-Watson et al. (2008), Tinh et al. (2008), Wang et al. (2008), Ninawe & Selvin (2009), Qi et al. (2009), Zhou et al. (2009b), Merrifield et al. (2010a), Nayak (2010b), Prado et al. (2010), Dimitroglou et al. (2011), Lara-Flores…”
- Evaluation of Bacillusamyloliquefaciens on the growth performance, intestinal morphology, hematology and body composition of Nile tilapia, Oreochromis niloticus (2014, background): “Bacillus species have not been reported as pathogenic organisms for fish and have been widely used as probiotics in fish diets because of their growth-promoting, antimicrobial and immunostimulating effects (Vijayabaskar and Somasundaram 2008; Qi et al. 2009; Nayak 2010).”
- The current status and future focus of probiotic and prebiotic applications for salmonids (2010, background): “, 2006b) along with reviews specific to applications for Indian (Panigrahi and Azad, 2007) and Chinese aquaculture (Qi et al., 2009).”
- Immunological Control of Fish Diseases (2010, methodology): “The use of probiotics is well established in domestic animal farming and has in recent years also been used in aquaculture (Olafsen 2001; Irianto and Austin 2002a; Wang et al. 2008; Qi et al. 2009; Sharifuzzaman and Austin 2009).”