The role of probiotics in aquaculture.

By Jose L. Balcazar, I. de Blas, I. Ruiz-Zarzuela, D. Cunningham, D. Vendrell, J. Múzquiz. Veterinary Microbiology, 2006

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Probiotics in aquaculture: a current assessment (2014, background): “Aeromonas salmonicida Balc azar et al. (2007a)”
Probiotics in aquaculture of China : Current state, problems and prospect (2009, background): “The microbiota in the gastrointestinal tract of aquatic animals can be modified, for example, by ingestion of other microorganisms; therefore, microbial manipulation constitutes a viable tool to reduce or eliminate the incidence of opportunistic pathogens (Balcazar et al., 2006).”
Application of Probiotics in Shrimp Aquaculture: Importance, Mechanisms of Action, and Methods of Administration (2016, background): “…participating in the fight against infections, whereas others inhibit bacterial movement across the gut wall (translocation), enhance the mucosal barrier function by increasing the production of innate immune molecules, or modulate the inflammatory/immune response (Table 8) (Balcazar et al., 2006).”