New insights on the mechanism of acid degradation of pea starch

By Shujun Wang, J. Blažek, E. Gilbert, L. Copeland. 2012

136 citations recorded by the source corpus.

Subfields: Food Science, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/c507b5d18b4c706569869eaa6fdf44831efc8274