Global Food Security: Challenges and Policies

By M. Rosegrant, S. Cline. Science, 2003

854 citations recorded by the source corpus.

Subfields: General Agricultural and Biological Sciences, Soil Science

View Paper: https://www.semanticscholar.org/paper/bac0c68b26a4aa756a7d2da9c32c79285329dedb

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In General Agricultural and Biological Sciences

1. K. Cassman
2. Martin K. van Ittersum
3. P. Tittonell
4. P. Grassini
5. K. Brown
6. Peter H. Verburg
7. M. Badjeck
8. Christoph Müller

In Soil Science

1. Pete Smith
2. Andrew J. Challinor
3. K. Cassman
4. Z. Cai
5. P. Grassini
6. C. Rice
7. C. Garforth
8. K. Brown

Citations in the corpus

• Biodiversity conservation and agricultural sustainability: towards a new paradigm of ‘ecoagriculture’ landscapes (2008, background): “…of growth in yields in places like Punjab in India, the US Midwest and the Mekong Delta indicates that most new production may not come from the areas of highest current grain productivity, and some areas are already experiencing declining yields or productivity of inputs (Rosegrant & Clein 2003).”
• A scenario based analysis of land competition between food and bioenergy production in the US (2007, background): “First, one can expect an increased demand for food and for animal products in the diet as a consequence of population and income growth (Yotopoulos (1985); Rosegrant and Cline (2003) ; Dyson (1996); FAO (2003)).”
• Factors Affecting Farmers' Adaptation Strategies to Environmental Degradation and Climate Change Effects: A Farm Level Study in Bangladesh (2014, background): “Specific adaptation strategies to climate change effects include changing the timing of planting and using heat and drought resistant varieties [6–9] with new cultivars having been selected and applied for the same purposes [10,11].”
• The sustainability and resilience of global water and food systems: Political analysis of the interplay between security, resource scarcity, political systems and global trade (2011, neutral): “(Rosegrant and Cline, 2003).”
• Halophyte Improvement for a Salinized World (2010, background): “3 billion by 2050 ( Rosegrant and Cline, 2003 ; Stocking, 2003 ; Schmidhuber and Tubiello, 2007 ; Brown and Funk, 2008 ).”
• Future cereal production in China: The interaction of climate change, water availability and socio-economic scenarios (2009, background): “In the face of these challenges there is increasing concern about the impacts of future climate change, and the interaction of climate change, water availability, land use change, and socio-economic development with food security (Gregory and Ingram, 2000; Parry et al., 2001; Rosegrant and Cline, 20”
• Yield gap analysis with local to global relevance—A review (2013, background): “All rights reserved. models that evaluate global food supply and demand predicted that grain prices would remain constant or decrease in coming decades (Rosegrant et al., 1995, 2002; Colby et al., 1997; Cranfield et al., 1998; Rosegrant and Cline, 2003).”
• Policy and technological constraints to implementation of greenhouse gas mitigation options in agriculture (2007, background): “…productivity can improve global or regional food security (Lal, 2004a,b,c; Follett et al., 2005) This co-benefit may become more important as global food demands increase in coming decades (Sanchez and Swaminathan, 2005; Rosegrant and Cline, 2003; FAO, 2003; Millennium Ecosystem Assessment, 2005).”