On water-in-oil emulsions stabilized by fine solids
By N. Yan, M. Gray, J. Masliyah. 2001
220 citations recorded by the source corpus.
Subfields: Materials Chemistry, Ocean Engineering, Organic Chemistry
View Paper: https://www.semanticscholar.org/paper/b5a5026003419656c93e8b8d2cbd58f91adfe8fc
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In Materials Chemistry
In Ocean Engineering
In Organic Chemistry
Citations in the corpus
- Water-in-oil emulsions stabilized by surfactants, biopolymers and/or particles: a review (2020, methodology): “When the particles were made hydrophobic (θ = 67 or θ = 75), all the water (20 vol%) in the system became dispersed as very stable W/O emulsions droplets, generating mean water droplet diameter as small as 2 μm (Yan et al., 2001).”