Evaluation of arid and semi-arid ecotypes of guar (Cyamopsis tetragonoloba L.) for salinity (NaCl) tolerance

By M. Ashraf, K. Akhtar, G. Sarwar, M. Ashraf. 2002

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COMPETITIVE SEEDLING GROWTH AND K + /Na + RATIO IN DIFFERENT MAIZE (ZEA MAYS L.) HYBRIDS UNDER SALINITY STRESS (2007, methodology): “Quick screening procedure has been adopted by many researchers for different crops in the early growth phase (Ashraf et al., 2002; Munns et al., 2002; Eker et al., 2006; Khan, et al., 2006).”
Screening for salt tolerance in maize (zea mays l.) hybrids at an early seedling stage (2010, background): “High concentration of complex inorganic salts present in the growing medium, retard the growth in most of the crop plants depending on the nature of salt present, the growth stages and the salt tolerance or avoidable mechanism of the plant tissue (Ashraf et al., 2002).”
Role of the rooting system in salt tolerance potential of different guar accessions (2005, methodology): “However, the reduction in growth was more pronounced in the salt-sensitive cultivars of rice, wheat and guar (Ashraf and Ali, 1998; Ashraf et al., 1999a,b; Ashraf et al., 2002).”
Growth And Yield Components Of Wheat Under Water Stress Of Different Growth Stages (2011, background): “Ashraf and Khan (1993) and Ashraf et al. (1994) confirmed the above findings.”
ROLE OF PROLINE, K/NA RATIO AND CHLOROPHYLL CONTENT IN SALT TOLERANCE OF WHEAT (TRITICUM AESTIVUM L.) (2009, background): “Agricultural productivity in arid and semiarid regions of the world is very low due to accumulation of salts in soils (Ashraf et al., 2002; Munns, 2002).”