COMPETITIVE SEEDLING GROWTH AND K + /Na + RATIO IN DIFFERENT MAIZE (ZEA MAYS L.) HYBRIDS UNDER SALINITY STRESS
By M. Akram, .. M.AsgharMalik, M. Ashraf, M. Saleem, M. Hussain. 2007
82 citations recorded by the source corpus.
View Paper: https://www.semanticscholar.org/paper/a0baaf0ba53e0fa162d3f287f3167393b4777031
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Citations in the corpus
- Salt stress in maize: effects, resistance mechanisms, and management. A review (2015, unknown): “…and preventing sodium entry and increasing efflux of sodium from cells are common strategies adopted by plants to maintain desirable potassium/ sodium ratios in the cytosol (Wakeel et al. 2011b); resistant maize hybrids have higher potassium/sodium ratios than sensitive ones (Akram et al. 2007).”
- EVALUATION OF SORGHUM VARIETIES/LINES FOR SALT TOLERANCE USING PHYSIOLOGICAL INDICES AS SCREENING TOOL (2012, background): “Accumulation of ions occur more rapidly in sensitive genotypes as compared to tolerant genotypes, which cause leaf death and ultimately death of whole plant (Munns et al., 2000; Akram et al., 2007).”
- The effect of salinity on growth, hormones and mineral elements in leaf and fruit of tomato cultivar PKM1. (2012, result): “Our current findings are in agreement with other reports proposing that salt stress reduces the K+/Na+ ratio of wheat (Hu et al., 2006), melon (Kusvuran et al., 2007), green bean (Yasar et al., 2006) and legume (Amador et al., 2007).”
- ROLE OF PROLINE, K/NA RATIO AND CHLOROPHYLL CONTENT IN SALT TOLERANCE OF WHEAT (TRITICUM AESTIVUM L.) (2009, background): “The varieties which were successful in retaining the Na in the root were tolerant (Khan et al., 1990; Akram et al., 2007).”
- Effects of salt stress on germination of some maize ( Zea mays L .) cultivars (2009, background): “Akram et al. (2007) reported that root dry weight of all corn hybrids showed a decline towards increase in salinity level.”