Human gut microbiota in obesity and after gastric bypass

By Husen Zhang, J. DiBaise, A. Zuccolo, D. Kudrna, Michele Braidotti, Yeisoo Yu, P. Parameswaran, M. Crowell, Rod A. Wing, B. Rittmann and 1 more. Proceedings of the National Academy of Sciences of the United States of America, 2009

1,836 citations recorded by the source corpus.

Subfields: Molecular Biology, Physiology, Public Health, Environmental and Occupational Health

View Paper: https://www.semanticscholar.org/paper/b50c2539621c2b7f86cca97ffaa6d12e10f7b270

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Citations in the corpus

Differential Adaptation of Human Gut Microbiota to Bariatric Surgery–Induced Weight Loss (2010, background): “RYGB was found to be associated with a decrease in Firmicutes together with an increase in -Proteobacteria in three adults (22).”
Proton pump inhibitors affect the gut microbiome (2015, background): “22 We looked at the role of the gut microbiome in C. dif ﬁ cile infections, which cause 12.1% of all nosocomial infections and were responsible for half a million infections and associated with 29 000 deaths in the USA in 2011.”
Dietary Fiber-Induced Improvement in Glucose Metabolism Is Associated with Increased Abundance of Prevotella. (2015, background): “We found that the abundance of methanogens was higher after BKB ingestion in the responders compared with the non-responders (Figure S2D), which could contribute to the increased efficiency of polysaccharide fermentation in these individuals (Samuel and Gordon, 2006; Zhang et al., 2009).”
The Role of Microbial Amino Acid Metabolism in Host Metabolism (2015, background): “Interestingly, Prevotellaceae have been reported to be significantly enriched in obesity [10].”
Microbes inside—from diversity to function: the case of Akkermansia (2012, background): “, 2011; Table 1), obesity (Zhang et al., 2009; Santacruz et al., 2010) and children with autism (Wang et al.”
Energy-balance studies reveal associations between gut microbes, caloric load, and nutrient absorption in humans. (2011, background): “There are conflictingdata concerning the linkbetween thegutmicrobiota and adiposity in humans (19, 20, 22, 30, 31), and inmice, forwhich reports have either shown that the absence of a microbiota does protect or does not protect against diet-induced obesity (11, 32).”
Next‐generation sequencing technologies for environmental DNA research (2012, methodology): “These data have been used in a variety of applications, including comparing microbiota in healthy versus diseased individuals (e.g. Andersson et al. 2008; Zhang et al. 2009); inferring the health of an ecosystem by analysing its biodiversity (Hajibabaei et al.”
Dysbiosis of the gut microbiota in disease (2015, background): “Nevertheless, in a nonobese rat model, RYGB surgery resulted in profound metabolic perturbations (63).”
Gut Microbiome: Profound Implications for Diet and Disease (2019, background): “In patients post-gastric-bypass, the abundance of Firmicutes has been found to decrease [96].”
Obesity and cancer risk: Emerging biological mechanisms and perspectives. (2019, background): “Weight loss and bariatric surgery in humans has been shown to decrease Firmicutes abundance [190].”