Principles of nutritional assessment

By A. Brotherton. 2006

1,664 citations recorded by the source corpus.

Subfields: Health Information Management

View Paper: https://www.semanticscholar.org/paper/94f51f506f487a319bb39e87d00aaa25246f8a7c

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In Health Information Management

1. K. Fearon
2. A. Voss
3. O. Ecker
4. M. Qaim
5. D. Hustead
6. A. Subar
7. F. Thompson

Citations in the corpus

• Analyzing Nutritional Impacts of Policies: An Empirical Study for Malawi (2011, background): “3 Some authors have also voiced more specific criticism related to nutritional assessment studies based on household survey data, especially in terms of determining the prevalence of nutritional deficiencies using general cut-off levels (for example, Gibson 2005; Svedberg 2000).”
• Effects of different dietary selenium sources (selenium nanoparticle and selenomethionine) on growth performance, muscle composition and glutathione peroxidase enzyme activity of crucian carp (Carassius auratus gibelio) (2009, neutral): “(Gibson, 1990).”
• Dietary Assessment Methodology (2017, methodology): “The dietary record method has the potential for providing quantitatively accurate information on food consumed during the recording period [7].”
• Early exclusive breastfeeding reduces the risk of postnatal HIV-1 transmission and increases HIV-free survival (2005, neutral): “Gibson RS. Principles of nutritional assessment.”
• Validation of the world food programme's food consumption score and alternative indicators of household food security (2009, neutral): “Dietary energy intake as a corresponding indicator is obtained mostly by 24-hour recalls, which are meant to assess the amounts of all foods an individual ate in the previous 24 hours (Gibson 2005).”
• Update on NHANES Dietary Data: Focus on Collection, Release, Analytical Considerations, and Uses to Inform Public Policy (2016, background): “A single 24-h recall has historically been considered sufficient to describe the mean (21).”
• Definition of cancer cachexia: effect of weight loss, reduced food intake, and systemic inflammation on functional status and prognosis. (2006, methodology): “Three-day diet diaries completed before assessments at baseline were used to assess the patients’ dietary intakes (8, 9).”
• What do we really know? Metrics for food insecurity and undernutrition (2011, background): “5 Another survey format is a 24-hour recall, which does not measure the food entering the household but the food actually eaten by household members during the past one day (Gibson, 2005).”
• The World Health Organization Fetal Growth Charts: A Multinational Longitudinal Study of Ultrasound Biometric Measurements and Estimated Fetal Weight (2017, methodology): “All pregnant women in the study were asked for a 24-h dietary recall at entry into the study (and at 28 and 36 wk of gestation) [22].”