Sugar beet and barley yields in relation to inoculation with N2-fixing and phosphate solubilizing bacteria

By F. Şahin, R. Çakmakçı, F. Kantar. Plant and Soil, 2004

357 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/931c9a6acae41714a389abcca0c5e3254cd514c0

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In Plant Science

Citations in the corpus

Mechanisms Used by Plant Growth-Promoting Bacteria (2011, background): “In one set of experiments, increased amounts of both nitrogen fixation and phosphate solubilization were observed in mangrove seedlings treated with a mixture of the nitrogen-fixing Phyllobacterium sp. and the PSB Bacillus licheniformis, compared to plants inoculated with individual cultures (Rojas ”
Solubilization of Phosphorus by Soil Microorganisms (2011, background): “Where this has been attempted, synergistic effects have been reported whereby the co-inoculants enhance crop nodulation, growth and nutrient uptake and improve the use and availability of added chemical fertilizers (Sahin et al. 2004; Dadhich et al. 2006; Elkoca et al. 2008; Rugheim and Abdelgani 20”
Agricultural uses of plant biostimulants (2014, unknown): “…et al. 1997), including Pseudomonas spp. (Malboobi et al. 2009; Park et al. 2009), Bacillus spp. (Arkhipova et al. 2005; de Freitas et al. 1997; Sahin et al. 2004; Zaidi et al. 2006), Burkholderia spp. (Tao et al. 2008), Streptomyces spp. (Chang and Yang 2009), Achromobacter spp. (Ma et al.…”
Effects of phosphate‐solubilizing microorganisms on strawberry yield and nutrient concentrations (2009, methodology): “The strains were evaluated for their P-solubilizing capability based on the qualitative and quantitative methods described by Mehta and Nautiyal (2001) and Şahin et al. (2004).”
Rhizobium and phosphate solubilizing bacteria improve the yield and phosphorus uptake in wheat (Triticum aestivum). (2008, background): “Sahin et al. (2004) documented increased sugar content in sugar beet by co-inoculation of N-fixing and P solubilizing bacteria.”
Effects of Plant Growth Promoting Rhizobacteria on Yield and Some Fruit Properties of Strawberry (2009, background): “However, it has also been reported that Bacillus OSU142 is important on N2-fixation on sugar beet and barley (Cakmakci et al., 2001; Sahin et al., 2004), tomatoes and pepper (Sahin et al., 2000), and apricot (Esitken et al., 2003) from field experiments, Pseudomonas BA-8 and Bacillus M-3 increase P…”
A review on plant growth promoting rhizobacteria acting as bioinoculants and their biological approach towards the production of sustainable agriculture (2015, background): “Selected strains of PGPR are being used as seed inoculant (Sahin et al., 2004; Zahir et al., 2004; Rani et al., 2009; Ahemad and Khan, 2009; Ahemad and Khan, 2010c).”
Effect of plant growth promoting rhizobacteria on young apple tree growth and fruit yield under orchard conditions (2007, background): “Nevertheless, Bacillus OSU-142 was also the most effective N2-fixing bacteria in previous field experiments with sugar beet and barley (Çakmakçi et al., 2001, 2006; Şahin et al., 2004), tomato and pepper (Şahin et al.”
Performance of phosphate solubilizing bacteria for improving growth and yield of sunflower (Helianthus annuus L.) in the presence of phosphorus fertilizer (2010, background): “Previous studies have showed that this P solubilizing bacteria can serve as efficient biofertilizer candidates for improving the P-nutrition of various crops (Çakmakçı et al., 2001, 2006; Şahin et al., 2004; Orhan et al., 2006; Karlıdağ et al., 2007).”
The Effect of Plant Growth Promoting Rhizobacteria on Barley Seedling Growth, Nutrient Uptake, Some Soil Properties, and Bacterial Counts (2007, background): “Bacillus OSU-142 were originally isolated from tomato plants at Ohio State University (USA) and Bacillus M-13 was isolated from pepper plants at Atatürk University, Turkey (fiahin et al., 2004).”
Sanctions, Cooperation, and the Stability of Plant-Rhizosphere Mutualisms (2008, background): “Free-living rhizobia that are unable to nodulate legumes are common in some soils (Laguerre et al. 1993, Denison & Kiers 2004a, Segovia et al. 1991, Sullivan et al. 1996).”
Effects of plant growth promoting bacteria (PGPB) on yield, growth and nutrient contents of organically grown strawberry. (2010, background): “…et al., 2001), gibberellins (Gutierrez-Manero et al., 2001), and inhibit ethylene production (Glick et al., 1995); (b) asymbiotic N2 fixation (Sahin et al., 2004); (c) solubilization of inorganic phosphate and mineralization of organic phosphate and/ or other nutrients (Jeon et al., 2003);…”