Vulnerability of marine biodiversity to ocean acidification: A meta-analysis

By I. Hendriks, Carlos M. Duarte, M. Álvarez. 2010

503 citations recorded by the source corpus.

Subfields: Ecology, Global and Planetary Change, Oceanography

View Paper: https://www.semanticscholar.org/paper/919299b787c7a0332449d36f2bdb810e03e3af10

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In Ecology

In Global and Planetary Change

In Oceanography

Citations in the corpus

Appropriate pCO2 treatments in ocean acidification experiments (2013, methodology): “A previous meta-analysis of 330 species-response studies by Hendriks et al. (2010) was restricted to experiments with control treatments in the range of present day or pre– industrial atmospheric levels of pCO2.”
Carbonate production by calcareous red algae and global change (2012, result): “…some recent investigations and metaanalysis of available literature pointed out the variable effects of OA on marine biota (e.g., Ries et al. 2009; Hendriks et al. 2010; Kroeker et al. 2010), a considerable body of evidence indicates that crustose coralline algae are one of the most vulnerable…”
Effects of sea-water acidification on fertilization and larval development of the oyster Crassostrea gigas (2013, background): “Experimental studies have shown that changes of the magnitude predicted by the IPCC scenarios can significantly reduce calcification rates, as well as other aspects of the physiology of planktonic and benthic marine organisms (see reviews by Fabry et al., 2008; Guinotte and Fabry, 2008; Hendricks et”
The Impact of Ocean Acidification on Reproduction, Early Development and Settlement of Marine Organisms (2011, unknown): “Further meta-analyses [13,15,16] do not support the hypothesis that early life history stages are more sensitive than adults to the effect of ocean acidification.”
The effects of climate change on species composition, succession and phenology: a case study (2011, background): “Consequently, lower pH observed at our study site may account for fewer barnacles and mussels in the 2003–2005 community, though further examination of the long-term effects of low pH on bivalve populations and on soft-bodied organisms is required (see Hendriks et al., 2010).”
The metabolic response of pteropods to acidification reflects natural CO 2 -exposure in oxygen minimum zones (2011, unknown): “The cause of these variations in response have been theorized to be a result of differences in the natural levels of organ-ismal CO 2 production, respiratory pigment type, and iono-regulatory ability (P¨ortner et al., 2005; Gutowska et al., 2008; Widdicomb and Spicer, 2008; Hendriks et al., 2010).”
Sour times: seawater acidification effects on growth, feeding behaviour and acid-base status of Asterias rubens and Carcinus maenas (2012, background): “The strength of acidification impacts on calcifiers varies at the species level (Hall-Spencer et al. 2008, Melzner et al. 2009, Gutowska et al. 2010, Hendriks et al. 2010, Kroeker et al. 2010, Whiteley 2011).”
Responses of marine benthic microalgae to elevated CO2 (2011, unknown): “Short-term perturbation experiments can provoke stress responses (Wood et al. 2008), which may overestimate the impacts of acidiﬁcation on marine organisms (Hendriks et al. 2010), do not reﬂect natural conditions and are unable to account for the adaptive capability of organisms.”
Economic costs of ocean acidification: a look into the impacts on global shellfish production (2012, background): “3 Hendriks et al. (2010) also offer a meta-analysis of ocean acidification impacts.”
What meta-analysis can tell us about vulnerability of marine biodiversity to ocean acidification? (2010, methodology): “(Hendriks et al., 2010).”