Lecithin organogel: A micellar system with unique properties

By Y. Shchipunov. 2001

162 citations recorded by the source corpus.

Subfields: Electronic, Optical and Magnetic Materials, Molecular Biology, Organic Chemistry

View Paper: https://www.semanticscholar.org/paper/911b6c737ffb0edc5b10f61ee8bbf9c1af07c229

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Electronic, Optical and Magnetic Materials

1. E. Co
2. A. Marangoni
3. J. Leroux
4. Anda Vintiloìu

In Molecular Biology

1. E. Co
2. A. Marangoni
3. J. Leroux
4. Anda Vintiloìu

In Organic Chemistry

1. E. Co
2. A. Marangoni
3. J. Leroux
4. Anda Vintiloìu

Citations in the corpus

• Organogels: An Alternative Edible Oil-Structuring Method (2012, background): “thicken) vegetable oils is not necessarily new as evidenced by the fact that the process of removing lecithins from crude vegetable oil during refining is referred to as degumming [129].”
• Organogels and their use in drug delivery--a review. (2008, background): “More extensive physicochemical characterization can be found in the review by Shchipunov [42].”