Screening and HPLC methods for carotenoids in sweetpotato, cassava and maize for plant breeding trials.
By M. Kimura, C. N. Kobori, D. Rodriguez-Amaya, P. Nestel. 2007
181 citations recorded by the source corpus.
Subfields: Plant Science
View Paper: https://www.semanticscholar.org/paper/8dd55413961d3b200207a5ff89f501ba009d60b5
How researchers see this paper
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In Plant Science
- W. Pfeiffer
- B. Mcclafferty
- Merideth Bonierbale
- Martin R. Broadley
- P. White
- S. Jafari
- S. Gharibzahedi
Citations in the corpus
- Total and individual carotenoid profiles in Solanum phureja of cultivated potatoes: I. Concentrations and relationships as determined by spectrophotometry and HPLC (2009, methodology): “Carotenoid analysis was carried out according to Kimura et al. (2007) with the necessary precautions to avoid alterations or losses during the analysis.”
- HarvestPlus: Breeding Crops for Better Nutrition (2007, methodology): “One of the diffi culties is the variation in the carotenoid composition of diff erent crops (Rodriguez-Amaya and Kimura, 2004; Kimura et al., 2007).”