The entrepreneurship factor in sustainable tourism development

By M. Lordkipanidze, H. Brezet, M. Backman. 2005

379 citations recorded by the source corpus.

Subfields: Management of Technology and Innovation, Organizational Behavior and Human Resource Management

View Paper: https://www.semanticscholar.org/paper/812a37157fabc37477edbf58f2fd654b4e11229c

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Management of Technology and Innovation

In Organizational Behavior and Human Resource Management

Citations in the corpus

Twenty Years of Rural Entrepreneurship: A Bibliometric Survey (2016, background): “Joseph Schumpeter contributed significantly to the theory of entrepreneurship through his seminal book ‘The Theory of Economic Development’ (published originally in 1934), where entrepreneurship is viewed as the primary engine of economic development with innovation as a central element (Lordkipanid”
Sustainable entrepreneurship orientation (2018, neutral): “point out, a competitive advantage in terms of cost reduction, or the perceived value of the product, which raises the likelihood of the consumer to buy the product, is likely to be achieved by a focus on environmental sustainability [127].”
What Kind of Entrepreneurship Drives Regional Development in European Non-core Regions? A Literature Review on Empirical Entrepreneurship Research (2013, background): “Such enterprises may envision activities in agrotourism (Haugen & Vik, 2008; Lordkipanidze et al., 2005) or promote new rural goods and services such as second housing or activities related to nature conservation (Andersson et al.”
The entrepreneurship research in hospitality and tourism (2019, background): “People who grow up in a climate or social group that is in favor of entrepreneurial behavior are more likely to become entrepreneurs (Lordkipanidze et al., 2005).”
Tourism Entrepreneurship – Review and Future Directions (2015, background): “…(2011) Ateljevic and Doorne (2000), Di Domenico and Miller (2012), Getz and Petersen (2005), Hallak, Brown, and Lindsay (2012), Iorio and Corsale (2010), Lordkipanidze et al. (2005), McGehee, Kim, and Jennings (2007), Russell and Faulkner (2004), McGehee and Kim (2004), Tew and Barbieri (2012),…”
Entrepreneurship and Innovation at the Base of the Pyramid: A Recipe for Inclusive Growth or Social Exclusion? (2012, background): “…businesses have been a dominant theme, where benefits to local communities have typically been attributed to small-scale locally-owned tourism ventures (Echtner, 1995), particularly as a potential stimulus for sustained economic development (Bursztyn, 2005; Lordkipanidze et al., 2005).”