The effects of Spirulina platensis meal as a feed supplement on growth performance and pigmentation of rainbow trout (Oncorhynchus mykiss)
By Mahdi Teimouri, A. K. Amirkolaie, S. Yeganeh. 2013
207 citations recorded by the source corpus.
Subfields: Aquatic Science, Biochemistry, Physiology
View Paper: https://www.semanticscholar.org/paper/797a54a351421ce25d1fb81c22f34c8f796dad82
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In Aquatic Science
In Biochemistry
In Physiology
Citations in the corpus
- The Application of Single-Cell Ingredients in Aquaculture Feeds—A Review (2020, methodology): “The application of a Spirulina SCP to the diets of rainbow trout has also been trialled [193].”
- Fishmeal substitution with Arthrospira (Spirulina platensis) in a practical diet for Litopenaeus vannamei: Effects on growth and immunological parameters (2014, background): “Additionally, the ability to achieve higher fishmeal replacement levels with no reduction in shrimp production when using Arthrospira, may be related to the lack of a plant cell wall, which may confer high digestibility to this microalgae (Temouri et al., 2013; Usharani et al., 2012).”
- Dietary Spirulina (Arthrospira platensis) replacement enhances performance of juvenile Nile tilapia (Oreochromis niloticus) (2015, unknown): “Arthrospira platensis (commonly referred to as Spirulina) is a freshwater blue-green filamentous cyanobacterium that contains proteins (60–70 % in dry matter), minerals, vitamins, essential fatty acids such as linoleic acid, γ-linolenic acid, and palmitic acid (Abdel-Tawwab and Ahmad 2009), and pigm”
- Effects of the microalga Scenedesmus almeriensis as fishmeal alternative in diets for gilthead sea bream, Sparus aurata, juveniles (2014, result): “Similar results were obtained by Tulli et al. (2012) who detected that 20% inclusion of Tetraselmis suecica in practical diets for European sea bass juveniles (Dicentrarchus labrax) induced lower HSI in comparison with microalgae-free control diets.”