Characterization and modulation of gene expression and enzymatic activity of delta-6 desaturase in teleosts: A review

By Marie Vagner, Ester Santigosa. 2011

167 citations recorded by the source corpus.

Subfields: Aquatic Science, Immunology, Physiology

View Paper: https://www.semanticscholar.org/paper/660ba6eef0f513c3787091daed95cd6563666647

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Aquatic Science

1. Ó. Monroig
2. M. Betancor
3. A. Oboh
4. D. Tocher
5. J. Bell
6. G. Turchini

In Immunology

1. Ó. Monroig
2. M. Betancor
3. A. Oboh
4. D. Tocher
5. G. Turchini
6. J. Bell

In Physiology

1. Ó. Monroig
2. M. Betancor
3. A. Oboh
4. D. Tocher
5. G. Turchini

Citations in the corpus

• Omega-3 long-chain polyunsaturated fatty acids and aquaculture in perspective (2015, background): “to fish fed FO-based diets (Leaver et al., 2008a; Torstensen and Tocher, 2011; Vagner and Santigosa, 2011) and this has been shown to produce a similar increase in LC-PUFA biosynthesis in liver and intestinal tissues in salmonids (Zheng et al.”
• Biosynthesis of long-chain polyunsaturated fatty acids in the African catfish Clarias gariepinus: Molecular cloning and functional characterisation of fatty acyl desaturase (fads2) and elongase (elovl2) cDNAs7 (2016, background): “The LC-PUFA biosynthesis pathways involves successive desaturation and elongation of 67 the C18 precursors catalysed by Fads and Elovl elongases (Castro et al., 2016; Monroig et al., 68 2011a; Tocher, 2003; Vagner and Santigosa, 2011).”