Epidemiologic and molecular trends of "Norwalk-like viruses" associated with outbreaks of gastroenteritis in the United States.

By R. Fankhauser, S. Monroe, J. Noel, C. Humphrey, J. Bresee, U. Parashar, T. Ando, R. Glass. Journal of Infectious Diseases, 2002

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Norovirus classification and proposed strain nomenclature. (2006, methodology): “…a sequence length of 1400–8000 nucleotides (nts), and 19 were from strains that had been newly sequenced at CDC using previously described methods (Fankhauser et al., 2002), except that, for this study, the primers were designed individually on the basis of each strain’s sequences (data not…”
Laboratory efforts to cultivate noroviruses. (2004, background): “Recent studies have determined that NoVs are among the leading causes of food- and waterborne gastroenteritis in Western countries, such as The Netherlands, the UK and the USA (de Wit et al., 2001; Hale et al., 2000; Fankhauser et al., 2002).”
Norovirus illness is a global problem: emergence and spread of norovirus GII.4 variants, 2001-2007. (2009, background): “Centers for Disease Control and Prevention United States Population, 100% Input mainly HC C, D, E O [34, 35]”