Whether Smaller Plates Reduce Consumption Depends on Who’s Serving and Who’s Looking: A Meta-Analysis
By S. Holden, Natalina Zlatevska, Chris Dubelaar. Journal of the Association for Consumer Research, 2016
71 citations recorded by the source corpus.
Subfields: Clinical Psychology, Public Health, Environmental and Occupational Health
View Paper: https://www.semanticscholar.org/paper/32edbb7f7f8ce785e4d53baa84d3c7ae15454589
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In Clinical Psychology
In Public Health, Environmental and Occupational Health
Citations in the corpus
- Behavioural Insights and (Un)healthy Dietary Choices: a Review of Current Evidence (2018, background): “The studies heterogeneity precluded a MA. x Holden et al. (2016) Effect of different plate sizes on food choice and consumption.”
- Which Healthy Eating Nudges Work Best? A Meta-Analysis of Field Experiments (2018, background): “This hypothesis is consistent with the results of existing metaanalyses of specific types of healthy eating nudges (Sinclair et al. 2014, Hollands et al. 2015, Holden et al. 2016, Littlewood et al. 2016).”