Biological control of postharvest diseases of peach with Cryptococcus laurentii

By Hongyin Zhang, Xiaodong Zheng, Ting Yu. 2007

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Metschnikowia pulcherrima strain MACH1 outcompetes Botrytis cinerea, Alternaria alternata and Penicillium expansum in apples through iron depletion (2008, unknown): “Iron is essential for the fungal growth and pathogenesis, and iron sequestration by non-pathogenic microbes could be exploited in novel systems for biological control of postharvest pathogens (Calvente et al., 1999; Zhang et al., 2007).”
Biocontrol of Botrytis cinerea in table grapes by non-pathogenic indigenous Saccharomyces cerevisiae yeasts isolated from viticultural environments in Argentina (2012, background): “These concentrations are lower than those found or other biocontrol yeasts (Zhang et al., 2007; Tian et al., 2002; hanchaichaovivat et al., 2007; Zheng et al., 2005).”
Combined application of antagonist Bacillus amyloliquefaciens and essential oils for the control of peach postharvest diseases (2010, background): “, Combined application Application of biocontrol agents Kloeckera apiculata (Karabulut and Baykal, 2002), Cryptococcus laurentii (Zhang et al., 2007) and the use of hot water brushing and Candida spp.”