Current status and future strategy in breeding chickpea for resistance to biotic and abiotic stresses

By K. Singh, R. Malhotra, M. Halila, E. J. Knights, M. Verma. Euphytica, 2004

166 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/08c84e488d91a999124bdc290aa2f62dde41c430

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In Plant Science

Citations in the corpus

RAPD and ISSR fingerprinting in cultivated chickpea (Cicer arietinum L.) and its wild progenitor Cicer reticulatum Ladizinsky (2007, background): “…IARI, New Delhi 110012, India S. K. Panguluri (&) Department of Entomology, College of Agriculture, University of Kentucky, Lexington, KY 40546, USA e-mail: spanguluri@gmail.com wide (0.78 ton/ha) is considered to be somewhat lower than its potential yield (Singh et al. 1994; Sudupak et al. 2002).”
An Update on Genetic Resistance of Chickpea to Ascochyta Blight (2016, background): “Comparing the population structure of the pathogens isolated from wild and cultivated chickpeas using DNA markers allow the estimation of gene flow among populations from different hosts and geographic regions [46].”
Effect of drought stress and subsequent recovery on protein, carbohydrate contents, catalase and peroxidase activities in three chickpea ('Cicer arietinum') cultivars (2011, background): “Among the abiotic stress factors, drought stress problem is relatively important in chickpea (Singh et al., 1994).”
Fusarium Wilt Affecting Chickpea Crop (2017, background): “The two types represent different genetic background, differing in important agronomic traits, such as disease resistance, cold tolerance and growth habit [11,12].”
Low-Temperature Stress: Implications for Chickpea (Cicer arietinum L.) Improvement (2003, background): “Singh et al. (1994) categorized the major abiotic and biotic stresses affecting chickpea production in order of relative impact and compared this to the research effort expended in each area (Figure 2).”
Evaluation of perennial wild Cicer species for drought resistance (2007, background): “Although wild Cicer species have been evaluated for different biotic and abiotic stresses (Singh and Weigand 1994; Singh et al. 1994; Singh et al. 1998; Collard et al. 2001; Toker 2005; Sharma et al. 2006), there are only a few reports regarding drought resistance in annual wild Cicer species…”
Screening techniques and sources of resistance to abiotic stresses in cool-season food legumes (2006, unknown): “Drought is considered the major abiotic stress in many parts of the world (Johansen et al., 1994; Malhotra et al., 2004) and is responsible for heavy production losses in cool-season food legumes (Saxena, 1993; Singh et al., 1994; Subbarao et al., 1995).”
Evaluation of Yield Criteria for Drought and Heat Resistance in Chickpea (Cicer arietinum L.) (2009, background): “Other characteristics such as seed size (Singh et al. 1994), rapid ground coverage (Siddique et al.”
Chickpea molecular breeding: New tools and concepts (2006, background): “Other diseases and pests have been reported (reviews by Nene & Reddy, 1987; Greco, 1987; Reed et al., 1987; Singh et al., 1994), but seem to be a serious problem only in certain regions of the world.”
High temperature tolerance in chickpea and its implications for plant improvement (2012, background): “Limited screening techniques have been developed for heat tolerance in chickpea (Singh et al. 1994) because significant genotypic environmental interaction anddifferences inphenologymakescreeningdifficult (Weryet al.”