Advancement of rotifer culture and manipulation techniques in Europe

By P. Dhert, G. Rombaut, G. Suantika, Patrick Sorgeloos. 2001

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Seasonal variation of lipids and fatty acids of the microalgae Nannochloropsis oculata grown in outd (2012, background): “The genus is widely used in aquaculture [5–9] due to its relatively high growth rate, resistance to mixing and contamination together with high nutritional values and a high lipid content [7,8,20].”
Quality of hatchery-reared juveniles for marine fisheries stock enhancement (2007, background): “There is a long history of research on hatchery technologies to produce high quality juveniles, principally for aquaculture but also for stock enhancement (Liao et al., 2001; Fushimi, 2001; Shields, 2001; Lee and Ostrowski, 2001; Hagiwara et al., 2001; Dhert et al., 2001; Sorgeloos et al., 2001; Cah”
Effects of dietary microalgae on growth, survival and fatty acid composition of sea urchin Paracentrotus lividus throughout larval development (2012, background): “Key words: Paracentrotus lividus, sea urchin, larvae, nutrition, microalgae, fatty acids 3”