Role of citrus volatiles in host recognition, germination and growth of Penicillium digitatum and Penicillium italicum

By Samir Droby, A. Eick, D. Macarisin, L. Cohen, G. Rafael, R. Stange, G. McColum, N. Dudai, A. Nasser, Michael Wisniewski and 1 more. 2008

183 citations recorded by the source corpus.

Subfields: Cell Biology, Food Science, Insect Science

View Paper: https://www.semanticscholar.org/paper/fd7fdf89931bdf954676050fcf10803925ad6ade

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In Cell Biology

1. L. Palou

In Insect Science

1. L. Palou

Citations in the corpus

• Citral inhibits mycelial growth of Penicillium italicum by a membrane damage mechanism (2014, background): “italicum can be inhibited by 6 mL/L citral, and complete inhibition occurs at 15 mL/L (Droby et al., 2008).”
• Essential oil amended coatings as alternatives to synthetic fungicides in citrus postharvest management (2009, background): “Findings by Eckert and Ratnayake (1994) have shown that germination of Penicillium spores is stimulated when exposed to volatiles released by wounded citrus fruit.”
• Antifungal Edible Coatings for Fresh Citrus Fruit: A Review (2015, background): “The germination of both Penicillium species inside rind wounds requires free water, nutrients, and is stimulated by volatiles emitted from the host tissue [19,20].”