A food regime genealogy

By P. McMichael. 2009

1,072 citations recorded by the source corpus.

Subfields: General Agricultural and Biological Sciences, Plant Science, Strategy and Management

View Paper: https://www.semanticscholar.org/paper/fcce423b70edc348de5bc539a439606105270339

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Citations in the corpus

Land grabbing in Latin America and the Caribbean (2012, neutral): “…to examine the constellation of international investors involved in the region today within the context of an emerging polycentric food-energy regime in contrast to previous food regimes anchored by empires on either side of the North Atlantic (Friedmann and McMichael 1989, McMichael 2009).”
Accumulation by Dispossession and Socio‐Environmental Conflicts Caused by the Expansion of Agribusiness in Argentina (2015, background): “McMichael (2009) generically uses the term ‘peasant movements’ to refer to a highly diverse movement acting both locally and globally and resisting commoditization and market-oriented institutions and legal regimes whose policies dispossess small farmers across the world.”
The interconnected challenges for food security from a food regimes perspective: Energy, climate and malconsumption (2013, neutral): “Under these circumstances it is little wonder that the term ‘corporate food regime’ has emerged as a label to define a set of rules institutionalising corporate power in the world food system (McMichael 2009a).”
The land grab and corporate food regime restructuring (2012, background): “Compounded by agribusiness monopoly pricing, rising food prices – related to rising energy costs and fuel crop substitutes – were transmitted globally under the liberalized terms of finance and trade associated with neoliberal policies (McMichael 2009c).”
Ultra‐processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers (2020, background): “, frozen meat, butter and canned meats, vegetables and fruits).(8,9)”
Biofuels in Brazil: debates and impacts (2010, background): “1 For a general account of Brazil's position in the global agrofood system see Wilkinson ( 2009 ) and for a broader analysis of agrofood within a political economy perspective see McMichael ( 2009 ).”
Big Data in food and agriculture (2016, neutral): “…in food and agriculture not only builds on critical data studies but it also extends food studies scholarship, which has historically focused on the eﬀects of technologies on farmers and food systems (Clapp, 2012; Friedmann, 2009; Friedmann and McMichael, 1987; Koc et al., 2012; McMichael, 2009).”
Food crises, food regimes and food movements: rumblings of reform or tides of transformation? (2011, neutral): “…protein chains, growing links between food and fuel economies, a ‘supermarket revolution’, liberalized global trade in food, increasingly concentrated land ownership, a shrinking natural resource base, and growing opposition from food movements worldwide (Holt-Giménez et al. 2009, McMichael 2009).”
A food regime analysis of the ‘world food crisis’ (2009, neutral): “Here the food riot phenomenon is critical, because it is the politicized expression of the food crisis geography outlined above (cf. Patel and McMichael 2009).”
The politics of agrofuels and mega-land and water deals: insights from the ProCana case, Mozambique (2011, background): “The latter has already been slowly developing for years and should be seen from a historical perspective (McMichael 2009), but the 2007–2008 food and oil crises triggered a faster pace and wider scope, and multiple actors, e.g. China, the Gulf States and South Korea, but also transnational…”
Contextualising land grabbing: contemporary land deals, the global subsistence crisis and the world food system (2012, background): “In order to understand how these processes shape and are shaped by the world food system, I follow Friedmann (1987) as elaborated by McMichael (2009b) and Araghi (2009) in defining a food regime as a rule-governed agro-food complex that produces, transfers and distributes agricultural value on a…”
The political economy of food systems reform (2017, background): “The so-called ‘modernisation’ of global supply chains described above – what some call, less euphemistically, the ascendancy of a corporate food regime (McMichael, 2009) – thus tends to increase the power imbalances in the food chain (Carstensen, 2008).”