Colloids and Interfaces in Life Sciences

By W. Norde. 2003

140 citations recorded by the source corpus.

Subfields: Biomaterials, Biomedical Engineering, Physical and Theoretical Chemistry

View Paper: https://www.semanticscholar.org/paper/fa1c778a718d38f9cd3e261405741d7f20e60ad6

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Biomaterials

1. Ricky S. H. Lam
2. M. Nickerson

In Biomedical Engineering

1. Ricky S. H. Lam
2. M. Nickerson

In Physical and Theoretical Chemistry

1. Ricky S. H. Lam
2. M. Nickerson

Citations in the corpus

• Food proteins: a review on their emulsifying properties using a structure-function approach. (2013, background): “, b-lactoglobulin, bovine serum albumin (Baier & McClements, 2005), and ovalbumin (Najbar, Considine, & Drummond, 2003)) undergo slower changes due to physical restraints (Dickinson, 1992; Malmsten, 2003; Norde, 2003).”
• Interfacial re-arrangement in initial microbial adhesion to surfaces (2010, background): “[54] Norde W.”