Emulsions stabilized with solid nanoparticles: Pickering emulsions

By Yves Chevalier, M. Bolzinger. 2013

1,547 citations recorded by the source corpus.

Subfields: Food Science, Materials Chemistry, Organic Chemistry

View Paper: https://www.semanticscholar.org/paper/ef1c8f0eb127bc867a7f0c44317e00912f9c6dec

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In Food Science

1. C. Pochat‐Bohatier
2. Harjinder Singh
3. Mikhael Bechelany
4. Anwesha Sarkar
5. P. Miele
6. J. Cambedouzou
7. D. Ortiz

In Materials Chemistry

1. C. Pochat‐Bohatier
2. Mikhael Bechelany
3. Anwesha Sarkar
4. P. Miele
5. J. Cambedouzou
6. D. Ortiz

In Organic Chemistry

1. C. Pochat‐Bohatier
2. Mikhael Bechelany
3. Anwesha Sarkar
4. P. Miele
5. J. Cambedouzou
6. D. Ortiz