Carbon sequestration through agroforestry in indigenous communities of Chiapas, Mexico

By L. Soto-Pinto, Manuel Anzueto, J. Mendoza, G. Ferrer, B. Jong. Agroforestry Systems, 2009

275 citations recorded by the source corpus.

Subfields: Forestry, Global and Planetary Change, Nature and Landscape Conservation

View Paper: https://www.semanticscholar.org/paper/eb0cfc73f45136570e0ed01a1a1ad9da7a4fd910

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Forestry

1. Sean Thomas
2. Adam R. Martin

In Global and Planetary Change

1. Adam R. Martin
2. Sean Thomas
3. S. Philpott

In Nature and Landscape Conservation

1. Adam R. Martin
2. Sean Thomas
3. Shalene Jha
4. S. Philpott

Citations in the corpus

• A Review of Ecosystem Services, Farmer Livelihoods, and Value Chains in Shade Coffee Agroecosystems (2011, background): “Soto-Pinto et al. (2010) examined the capacity of several shaded coffee systems, maize systems, and pastures to store carbon in Chiapas, Mexico.”
• COCOA AND TOTAL SYSTEM YIELDS OF ORGANIC AND CONVENTIONAL AGROFORESTRY VS. MONOCULTURE SYSTEMS IN A LONG-TERM FIELD TRIAL IN BOLIVIA (2016, unknown): “Diversification is an important feature for the adaptability of agro-ecological systems to climate change (Henry et al. , 2009), besides other environmental benefits (Soto-Pinto et al. , 2010).”
• Carbon Content of Tree Tissues: A Synthesis (2012, methodology): “This value has been used in large-scale estimates of C pools and fluxes in natural tropical [12–15] and temperate forests [16–19], as well as smaller-scale estimates of C stocks in managed forests [20], agroforestry systems [21], tree plantations [22–24], and experimental forest sites [25].”