Investigation into the antibacterial behaviour of suspensions of ZnO nanoparticles (ZnO nanofluids)
By Lingling Zhang, Yunhong Jiang, Yulong Ding, M. Povey, D. York. 2007
1,471 citations recorded by the source corpus.
Subfields: Electrical and Electronic Engineering, Materials Chemistry
View Paper: https://www.semanticscholar.org/paper/e67dafb8d147423c45b8c6325a684e3599e56f63
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In Electrical and Electronic Engineering
- Kambiz Sadeghi
- Huaqing Xie
- Jongchul Seo
- K. Suganthi
- Karthika Viswanathan
- I. Kim
- Gopinath Kasi
- Wei Yu
In Materials Chemistry
Citations in the corpus
- Ecotoxicity of manufactured ZnO nanoparticles--a review. (2013, background): “…damage has been most clearly and extensively demonstrated in eukaryotic cells (Feris et al., 2010), and similar ROS-dependentmechanism has been proposed for antibacterial activity of ZnO NPs (Applerot et al., 2009; Sawai et al., 1996; Yamamoto, 2001; Yamamoto et al., 2000; Zhang et al., 2007).”
- A Review on Nanofluids: Preparation, Stability Mechanisms, and Applications of Ethylene Glycol – Water Based Nanofluids Dispersed with Multi Walled Carbon Nanotubes (2024, background): “The antibacterial behaviour of ZnO nanofluids shows that the ZnO nanofluids have bacteriostatic activity against [98].”
- Synthesis of Fe3O4 nanoparticles and its antibacterial application (2015, background): “Nanoparticles of ZnO and MgO also have revealed that with a decrease in particle size, antibacterial activity increases [41, 42].”
- ZnO Nanostructures in Active Antibacterial Food Packaging: Preparation Methods, Antimicrobial Mechanisms, Safety Issues, Future Prospects, and Challenges (2020, background): “coli.([74]) This may be ascribed to the increased surface area-to-volume ratio of ZnONPs, leading to increased reactivity, since H2O2 generation strongly depends on the surface area.”
- ANTIBACTERIAL ACTION OF ZINC OXIDE NANOPARTICLES AGAINST FOODBORNE PATHOGENS (2011, background): “Many studies have shown that some NPs made of metal oxides, such as ZnO NP, have selective toxicity to bacteria and only exhibit minimal effect on human cells, which recommend their prospective uses in agricultural and food industries (Brayner et al. 2006; Thill et al. 2006; Reddy et al. 2007; Zhang”
- Antibacterial activities of zinc oxide nanoparticles against Escherichia coli O157:H7 (2009, background): “The inhibitory efficacy of ZnO NP is dependent on NP concentrations, sizes and shapes (Brayner et al. 2006; Zhang et al. 2007).”