ANTIBACTERIAL ACTION OF ZINC OXIDE NANOPARTICLES AGAINST FOODBORNE PATHOGENS

By A. Tayel, W. El-Tras, Shaaban H. Moussa, A. El-Baz, H. Mahrous, M. F. Salem, L. Brimer. 2011

340 citations recorded by the source corpus.

Subfields: Biomedical Engineering, Materials Chemistry

View Paper: https://www.semanticscholar.org/paper/d7b4f022171280c500bad5f186478f989e43d055

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In Biomedical Engineering

1. S. Benjakul

Citations in the corpus

• Antibacterial approaches in tissue engineering using metal ions and nanoparticles: From mechanisms to applications (2021, background): “The impact of the Gram-nature on zinc toxicity was studied in great detail by Tayel and co-workers [20].”
• Comparison of TiO2 and ZnO nanoparticles for photocatalytic degradation of methylene blue and the correlated inactivation of gram-positive and gram-negative bacteria (2013, background): “aureus to ZnO nanoparticles has been previously reported (Tayel et al. 2011; Premanathan et al. 2011; Jones et al. 2008).”
• Properties and antimicrobial activity of fish protein isolate/fish skin gelatin film containing basil leaf essential oil and zinc oxide nanoparticles (2014, background): “ZnONP has been known to mediate the generation of hydrogen peroxide (H2O2), a powerful oxidising agent causing damage to the cell membrane of bacteria (Tayel et al., 2011).”