Biological Control of Plant Pathogens: Research, Commercialization, and Application in the USA

By B. M. Gardener, D. Fravel. 2002

241 citations recorded by the source corpus.

Subfields: Cell Biology, Plant Science

View Paper: https://www.semanticscholar.org/paper/def1c608d4ab79949ff570a83f200ac80e0d631a

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Cell Biology

1. G. Berg
2. C. R. Howell

In Plant Science

1. F. Cazorla
2. G. Berg
3. C. R. Howell
4. C. Ramos
5. A. Vicente
6. Ankit Kumar
7. B. N. Johri
8. R. Mariano

Citations in the corpus

• Plant–microbe interactions promoting plant growth and health: perspectives for controlled use of microorganisms in agriculture (2009, background): “Recent surveys of both conventional and organic growers indicate an interest in using microbial inoculants, suggesting that the market potential of biocontrol products will increase in coming years (McSpadden Gardener and Fravel 2002).”
• Bacillus as PGPR in Crop Ecosystem (2011, background): “2.4.1 Success Stories of Bacillus Species as Biocontrol Agents Extensive research including the field testing of different Bacillus strains has led to the development of a number of products widely used as commercial BCAs (McSpadden Gardener and Fravel 2002).”
• Biological Control of Rice Blast ( Magnaporthe oryzae ) by use of Streptomyces sindeneusis isolate 263 in Greenhouse (2009, background): “plant pathogens different from the classical used fungicides, is of world wide concern[ 7-9 ].”
• Emerging microbial biocontrol strategies for plant pathogens. (2018, unknown): “The application of natural products and chemical compounds extracted from different sources, such as plant extracts, natural or modified organisms or gene products are other examples of biological control [68,69].”
• Screening for candidate bacterial biocontrol agents against soilborne fungal plant pathogens (2011, background): “Multidisciplinary activities in plant pathology and applied microbiology, host-pathogen interactions, epidemiology, molecular technology, and fermentation and formulation technology will advance the development of BCAs to the commercial stage (McSppaden-Gardener and Fravel 2002).”
• Biological Control of Plant Pathogens (2006, unknown): “A model describing the several steps required for a successful IPM has been developed (McSpadden Gardener and Fravel 2002).”
• Biological control of fusarium head blight of wheat with Clonostachys rosea strain ACM941 (2009, unknown): “Biological control of plant pathogens by microorganisms has been considered a more natural and environmentally acceptable alternative to the existing chemical treatments (McSpadden Gardener and Fravel 2002).”
• Mechanisms Employed by Trichoderma Species in the Biological Control of Plant Diseases: The History and Evolution of Current Concepts. (2003, background): “This has culminated in the commercial production of several Trichoderma species for the protection and growth enhancement of a number of crops in the United States (24), and in the production of Trichoderma species and mixtures of species in India, Israel, New Zealand, and Sweden (D.”