Effect of liquid seaweed extracts on growth of tomato seedlings (Solanum lycopersicum L.)
By R. M. Hernández-Herrera, F. Santacruz-Ruvalcaba, M. Ruiz-López, J. Norrie, G. Hernández-Carmona. Journal of Applied Phycology, 2014
371 citations recorded by the source corpus.
Subfields: Oceanography, Plant Science
View Paper: https://www.semanticscholar.org/paper/d9ca778313a5153610b749de203b2f266ab8abb6
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Oceanography
- R. M. Hernández-Herrera
- G. Hernández-Carmona
- F. Santacruz-Ruvalcaba
- Julia Zañudo-Hernández
- G. Colla
- Youssef Rouphael
- V. Ördög
In Plant Science
- G. Colla
- Youssef Rouphael
- Stefania De Pascale
- C. Arena
- G. Raimondi
- V. de Micco
- R. M. Hernández-Herrera
- G. Hernández-Carmona
Citations in the corpus
- Effect of Seaweed Extract on Productivity and Quality Attributes of Four Onion Cultivars (2020, background): “Among biostimulants, seaweed extract (SWE) collected from Ulva lactuca, Caulerpa sertularioides, Padina gymnospora, and Sargassum liebmannii is the most commonly used amendment [15].”
- Impact of Seaweed Liquid Extract Biostimulant on Growth, Yield, and Chemical Composition of Cucumber (Cucumis sativus) (2021, background): “[17], Ulva lactuca, Caulerpa sertularioides, Padina gymnospora, Sargassum liebmannii [18], U.”
- Effect of seaweed liquid extracts from Ulva lactuca on seedling growth of mung bean (Vigna radiata) (2017, methodology): “In previous reports by Hernández-Herrera et al. (2014, 2016), neutral and alkaline seaweed extracts and polysaccharide-enriched extracts from U. lactuca stimulated the growth of tomato and mung bean plants by supplying macronutrients, micronutrients and polysaccharides.”
- Foliar application of liquid biofertilizer of brown alga Stoechospermum marginatum on growth, biochemical and yield of Solanum melongena (2015, background): “…et al. 2011), Lycopersicon esculentum (Zodape et al. 2011), Vigna radiata (Bai et al. 2013; Parthiban et al. 2013), Vigna mungo (Kalaivanan et al. 2012), Solanum lycopersicum (Hernández-Herrera et al. 2014), Mangifera indica (Ahmed et al. 2013) and Fagopyrum esculentum (Anisimov et al. 2013).”
- Biostimulant properties of cyanobacterial hydrolysate related to polyamines (2017, methodology): “The use of seedling growth to evaluate the effects of seaweeds and microalgae has been reported previously (Hernández-Herrera et al. 2013; Garcia-Gonzalez and Sommerfeld 2016) and was used in this study as a part of a step-by-step approach (Povero et al. 2016).”
- Effect of Ecklonia maxima seaweed extract on yield, mineral composition, gas exchange, and leaf anatomy of zucchini squash grown under saline conditions (2017, background): “2014), improvement of seedling establishment (Hernández-Herrera et al. 2014), nutrient mobilization and chlorophyll content ( Khan et al.”
- Activity of seaweed extracts and polysaccharide-enriched extracts from Ulva lactuca and Padina gymnospora as growth promoters of tomato and mung bean plants (2016, methodology): “Means in the same line followed by different letters are significantly different a By Hernández-Herrera et al. (2014) highest concentration being the most inhibitory.”