Riboflavin (vitamin B-2) and health.

By H. Powers. American Journal of Clinical Nutrition, 2003

919 citations recorded by the source corpus.

Subfields: Clinical Biochemistry, Public Health, Environmental and Occupational Health, Rheumatology

View Paper: https://www.semanticscholar.org/paper/d7cf0965990429e95896ada1ef0288ae5a47a03f

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Clinical Biochemistry

1. Yunhui Liu
2. Lei Zhang
3. R. Hurrell
4. A. Fardet
5. I. Egli

In Public Health, Environmental and Occupational Health

1. Yunhui Liu
2. Lei Zhang
3. R. Hurrell
4. A. Fardet
5. I. Egli

In Rheumatology

1. Yunhui Liu
2. Lei Zhang
3. R. Hurrell
4. A. Fardet
5. I. Egli

Citations in the corpus

• Potential interventions for novel coronavirus in China: A systematic review (2020, background): “Vitamin B2 deficiency had been suspected to occur among US elderly.(17) Keil et al(18) had reported that vitamin B2 and UV light effectively reduced the titer of MERS‐CoV in human plasma products.”
• A Genetically Encoded Tag for Correlated Light and Electron Microscopy of Intact Cells, Tissues, and Organisms (2011, background): “18) probably regulate intracellular FMN to titrate endogenous flavoproteins and miniSOG [25].”
• Iron bioavailability and dietary reference values. (2010, background): “Human studies showed that the correction of riboflavin deficiency improved the response to iron supplements (64).”
• New hypotheses for the health-protective mechanisms of whole-grain cereals: what is beyond fibre? (2010, background): “Thiamin (vitamin B1) ((204,796,797)): Antioxidant((798)); glucose metabolism and Krebs cycle((799)); mental and neuronal health((800)) Riboflavin (vitamin B2) ((204,796)): Haematopoiesis((801,802)); gastrointestinal development((803)); mental health((804)); vision((805)); cardiovascular protection((”