Guidelines for aquaculture effluent management at the farm-level

By C. Boyd. 2003

409 citations recorded by the source corpus.

Subfields: Aquatic Science, Global and Planetary Change

View Paper: https://www.semanticscholar.org/paper/d46f224c5853bea3bb0d9f1ba57ee1b7bebfe813

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Aquatic Science

1. J. Ekasari
2. R. Crab
3. W. Verstraete
4. G. G. Henry-Silva
5. A. Brinker
6. A. F. Camargo
7. J. Diana
8. A. Dauda

In Global and Planetary Change

1. R. Crab
2. G. G. Henry-Silva
3. D. Aldridge
4. A. Brinker
5. A. F. Camargo
6. W. Verstraete
7. J. Diana
8. J. Ekasari

Citations in the corpus

• Integrating filamentous 'green tide' algae into tropical pond-based aquaculture (2008, background): “Seasonal (monsoonal wet season) rainfall and high levels of evaporation (dry season) result in salinity changes from 5‰ to 45‰while management practices such as feeding rate, water flux and exchange rates (also significantly affected by seasonal rainfall) result in variations of nutrient levels in e”
• Sustainable Intensification of Aquaculture through Nutrient Recycling and Circular Economies: More Fish, Less Waste, Blue Growth (2021, background): “International standards for aquaculture wastewater loads do not exist but permits, concerning effluents’ nutrients and solids concentration and daily water load, are issued based on the specific recipient water bodies’ characteristics (Boyd 2003; Turcios and Papenbrock 2014).”
• Indicators of sustainability to assess aquaculture systems (2018, background): “The adoption of more-sustainable practices, such as the use of best management practices (Boyd, 2003), is a start on the long road to attainment of sustainability, but it is not enough.”
• Primary Nutritional Content of Bio-Flocs Cultured with Different Organic Carbon Sources and Salinity (2010, methodology): “Water exchange is the most common technique used to maintain water quality (Boyd 2003).”
• Aquaculture Production and Biodiversity Conservation (2009, background): “The perceived negative impact of shrimp aquaculture, in particular, has received much attention (Boyd and Clay 1998); some environmental groups have even proposed that cultured shrimp products be boycotted.”
• Optimised effluent treatment by stabilised trout faeces (2005, background): “Effluent load can be reduced by supplying highly digestible feeds, by avoiding feeding losses, by optimising rearing conditions, and by treatment of effluent (Talbot and Hole, 1994; Bergheim and Asgard, 1996; Cho and Bureau, 1997; Cripps and Bergheim, 2000; Kaushik, 2000; Dumas and Bergheim, 2001; K”
• Effects of white shrimp, Litopenaeus vannamei (Boone), and Nile tilapia, Oreochromis niloticus L., stocking density on growth, nutrient conversion rate and economic return in integrated closed recirculation system (2007, background): “It should be also noted that TSS and TP at harvest in T1 (single shrimp tank system) were higher than those of recommended water quality standards for shrimp farm effluents (Boyd, 2003).”
• Efficiency of aquatic macrophytes to treat Nile tilapia pond effluents (2006, background): “The main input of energy in intensive aquaculture is fish feed, partly transformed into fish biomass and partly released into the water as suspended organic solids, carbon dioxide, ammonia, phosphates and other compounds (Boyd, 2003; True, et al., 2004; Baccarin & Camargo, 2005).”