Optimised effluent treatment by stabilised trout faeces
By A. Brinker, W. Koppe, R. Rösch. 2005
92 citations recorded by the source corpus.
Subfields: Animal Science and Zoology, Food Science
View Paper: https://www.semanticscholar.org/paper/03dc59436662f9fe4fe38bef97341c4f9baf9eba
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In Food Science
Citations in the corpus
- Effect of type of binder on growth, digestibility, and energetic balance of Octopus maya (2008, background): “Some experiments have been reported on the incorporation level of alginate used to bind feed or to get firmer feces when emitted into the water to reduce pollution (Cho and Bureau, 2001; Brinker et al., 2005).”
- Dietary incorporation of soybean meal and exogenous enzyme cocktail can affect physical characteristics of faecal material egested by rainbow trout (Oncorhynchus mykiss) (2006, unknown): “More stable faeces should therefore be more effectively removed by mechanical treatment and have improved resistance to leaching ( Brinker et al., 2005 ).”
- Sustainable Intensification of Aquaculture through Nutrient Recycling and Circular Economies: More Fish, Less Waste, Blue Growth (2021, background): “Dietary stabilizers and binders such as guar gum or alginate are often added to feeds to increase feces particle size (Storebakken 1985; Brinker 2007; Turcios and Papenbrock 2014) and thus facilitate their sinking and removal processes (Brinker et al. 2005; Amirkolaie 2011).”