Ecosystem services and agriculture: Cultivating agricultural ecosystems for diverse benefits
By S. Swinton, Frank Lupi, G. Robertson, S. Hamilton. 2007
872 citations recorded by the source corpus.
Subfields: Economics and Econometrics, Global and Planetary Change
View Paper: https://www.semanticscholar.org/paper/c7b5aa02ba736eea71c845ab5b98cfe2ba1eaa6e
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In Economics and Econometrics
- Robert Costanza
- Ida Kubiszewski
- Paul C. Sutton
- Sharolyn Anderson
- F. D. Vries
- N. Munier-Jolain
- Chris Bacon
- Jens‐Christian Svenning
In Global and Planetary Change
- Robert Costanza
- Paul C. Sutton
- Ida Kubiszewski
- Sharolyn Anderson
- Dagmar Haase
- P. V. Döhren
- M. Moraine
- Michel Duru
Citations in the corpus
- Growth and photosynthetic responses of soybean seedlings to maize shading in relay intercropping system in Southwest China (2014, background): “…and Farming System in Southwest China, Ministry of P.R. China, 611130, Chengdu, Sichuan, China ** Agricultural Technology Promotion Center of Anyue, Sichuan province, 642350, Ziyang, Sichuan, China*** College of Resources and Environment, Sichuan Agricultural University, 611130, Chengdu,…”
- Precisely incorrect? Monetising the value of ecosystem services § (2010, background): “…to attenuate some of the unwelcome effects of agricultural production, including the escape of nitrogen, phosphorus, and pesticides into non-agricultural ecosystems where they may produce undesirable impacts’’ (Swinton et al., 2007, p. 248; see also Klein et al., 2007; for biocontrol services e.g.”
- Global Cost of Land Degradation (2016, background): “Cropland mainly provide provisioning services though it also provides regulating and cultural services, supporting services, regulation of water and climate systems and aesthetic services (Swinton et al. 2007).”
- Improving intercropping: a synthesis of research in agronomy, plant physiology and ecology. (2015, background): “More rapid adoption might also be promoted if benefits are assessed by a wider suite of metrics, and via wider ‘systems thinking’ through the enactment of schemes, including payment for ecosystem services (Swinton et al., 2007).”
- Enhancing the Multifunctionality of US Agriculture (2010, neutral): “Such opportunities are becoming widely recognized (Swinton et al. 2007), and we posit that where transaction costs are low, multiple interest groups (e.g., wildlife groups, farmer organizations, and renewable energy interests) will be willing to cooperate in support of multifunctional…”
- A social-ecological framework for analyzing and designing integrated crop–livestock systems from farm to territory levels (2016, background): “Focusing on interactions between ES and agriculture, Zhang et al. (2007) and Swinton et al. (2007) highlighted that agriculture both provides and receives ES.”
- Ecosystem disservices research: A review of the state of the art with a focus on cities (2015, positive): “, 2007) or the negtive consequences of agricultural land-use, for example, biodiversity eduction, increased soil erosion, groundwater depletion, or fertiliser nd pesticide runoff (Swinton et al., 2007; Power, 2010; Firbank et al., 013; Williams and Hedlund, 2013).”
- Facing up to the paradigm of ecological intensification in agronomy: Revisiting methods, concepts and knowledge (2011, background): “The capacity of agriulture toprovide suchservices is, of course,notalwaysguaranteed, nd there are many examples of adverse effects of agricultural ractices on the environment, leading to ecological disservices of griculture (Matson et al., 1997; Swinton et al., 2007).”
- Honey Bee Pollination Markets and the Internalization of Reciprocal Benefits (2012, background): “services, see Swinton et al. (2007). 6 The $350 million estimate is based on assigning an annual pol-”
- Ecosystem services and economic development in Austrian agricultural landscapes - The impact of policy and climate change scenarios on trade-offs and synergies (2015, background): “…IMF that reveals and assesses the interlinkages between ES and key system drivers such as regional climate change and policies (Carpenter et al., 2009), agricultural land use and management measures (Swift et al., 2004; Horrocks et al., 2014) as well as biophysical processes (Swinton et al., 2007).”