Effects of dietary live yeast Debaryomyces hansenii on the immune and antioxidant system in juvenile leopard grouper Mycteroperca rosacea exposed to stress

By M. Reyes‐Becerril, D. Tovar‐Ramírez, F. Ascencio-Valle, R. Civera-Cerecedo, V. Gracia-López, V. Barbosa-Solomieu. 2008

116 citations recorded by the source corpus.

Subfields: Aquatic Science, Immunology

View Paper: https://www.semanticscholar.org/paper/c74740bf3d7a84d8ff742fe33675dc05d858db86

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In Aquatic Science

1. D. Tovar‐Ramírez
2. J. Zambonino-Infante
3. P. Navarrete
4. C. Cahu
5. F. Gatesoupe

In Immunology

1. D. Tovar‐Ramírez
2. J. Zambonino-Infante
3. P. Navarrete
4. C. Cahu

Citations in the corpus

• Dietary probiotic live yeast modulates antioxidant enzyme activities and gene expression of sea bass (Dicentrarchus labrax) larvae (2010, background): “Recent studies showed that dietary Debaryomyces hansenii stimulates both immune and antioxidant responses in juveniles of gilthead sea bream and in leopard grouper Mycteroperca rosacea (Reyes-Becerril et al., 2008ab) after exposure to pathogens.”
• Use of Yeasts as Probiotics in Fish Aquaculture (2014, background): “hansenii stimulates the immune system of juvenile leopard grouper, Mycteroperca rosacea, by increasing IgM and superoxide dismutase (SOD) activity and enhances the resistance of the fish to infection by the dinoflagellate, Amyloodinium ocellatum [105].”