THE EVOLUTION AND MAINTENANCE OF OMNIVORY: DYNAMIC CONSTRAINTS AND THE ROLE OF FOOD QUALITY
By S. Diehl. 2003
94 citations recorded by the source corpus.
Subfields: Ecology, Ecology, Evolution, Behavior and Systematics, Genetics
View Paper: https://www.semanticscholar.org/paper/c23addb3dedd675a6861f9b3dd34e1a44c8bfe5e
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Ecology
- S. Hall
- James J. Elser
- William F. Fagan
- J. Lundgren
- D. Hessen
- Robert Stelzer
- T. Andersen
- Pablo A. Marquet
In Ecology, Evolution, Behavior and Systematics
In Genetics
- James J. Elser
- R. Denno
- William F. Fagan
- T. Andersen
- Pablo A. Marquet
- Robert Stelzer
- S. Moe
- Takehito Yoshida
Citations in the corpus
- Recent advances in ecological stoichiometry: insights for population and community ecology (2005, methodology): “Using a model with two consumers and one resource, Diehl (2003) showed that two important prerequisites for omnivory to emerge are that 1) the consumers must be able to coexist and 2) omnivory must be beneficial.”
- MIGHT NITROGEN LIMITATION PROMOTE OMNIVORY AMONG CARNIVOROUS ARTHROPODS (2003, background): “Studies of the evolution of omnivory, in contrast, are almost nonexistent in the literature (but see Cooper 2002, Denno and Fagan 2003, Diehl 2003).”
- Relationships of Natural Enemies and Non-prey Foods (2009, background): “Little is known about the adaptive advantages and disadvantages of omnivory and about constraints to the evolution of true omnivory (but see Diehl (2003) and Roitberg et al. (2005)).”
- Cichlid fishes as models of ecological diversification: patterns, mechanisms, and consequences (2015, background): “Omnivory is thought to evolve in response to low nutrient availability (Diehl, 2003), which is consistent with the tropical distribution of cichlids (i.”
- Stoichiometry and population dynamics (2004, background): “This possibility was explored by Diehl (2003) who concluded that, in line with the arguments above, stable coexistence of two consumer taxa becomes possible if both are limited by the nutrient content of their prey resource.”
- Intraguild predation: a widespread interaction related to species biology (2004, background): “Positive deviation from the null model in herbivore– detritivore species, is consistent with the prediction of more stable IGP when the shared resources is of lower quality to the IGPredator than is the IGPrey (Diehl 2003), as is the case in plant resources and animal IGPrey.”
- Stoichiometrically Explicit Food Webs: Feedbacks between Resource Supply, Elemental Constraints, and Species Diversity (2009, methodology): “Along a nutrient supply gradient, stoichiometric quality of resources (Q) increases; in the example given (Figure 5f, from Diehl 2003), the competitor-prey grazer (G ) first enters the system with the poor-quality resource; with grazing, resource quality increases, eventually allowing the omnivore…”
- THE EVOLUTION OF OMNIVORY IN HETEROPTERAN INSECTS (2003, background): “Studies of the evolution of omnivory, in contrast, are almost nonexistent in the literature (but see Cooper 2002, Denno and Fagan 2003, Diehl 2003).”