Nitrate reductase in Zea mays L. under salinity
By G. Baki, Franka Siefritz, H. Man, H. Weiner, R. Kaldenhoff, W. Kaiser. 2000
260 citations recorded by the source corpus.
Subfields: Plant Science
View Paper: https://www.semanticscholar.org/paper/c234cb18805012dbc70a3febfdfe3e174d60a605
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Plant Science
Citations in the corpus
- Salicylic acid-induced salinity tolerance in corn grown under NaCl stress (2009, background): “Abd-El Baki et al. 2000 reported that NR activity and NR-mRNA were both reduced by salt stress in maize seedlings.”
- Salt tolerance and salinity effects on plants: a review. (2005, background): “with increasing external salt concentration, amino acids and quaternary ammonium compounds accumulate in leaves and roots, with concentrations in leaves exceeding those in roots (AbdElBaki et al., 2000).”
- Salinity effects on nitrogen metabolism in plants – focusing on the activities of nitrogen metabolizing enzymes: A review (2018, background): “Such effects have been extensively studied in various plant species including Zea mays L. (Abd-El Baki et al. 2000), Oryza sativa L. (Wei et al. 2004), Triticale hexaploide Lart.”
- Improvement of heat and drought photosynthetic tolerance in wheat by overaccumulation of glycinebetaine (2010, methodology): “Measurements of nitrate reductase (NR) and glutamine synthetase (GS) activities Nitrate reductase activity was determined as described by Baki et al. (2000) with some modifications.”
- Role of Mineral Nutrition in Alleviation of Drought Stress in Plants (2011, unknown): “…adversely affected the activity of nitrate reductase in roots of sunflower (Azedo-Silva et al. 2004) and in wheat (Larsson et al., 1989), whereas contrasting results were observed in roots of maize and no effect of dehydration on nitrate reductase activity was recorded (Abd-El Baki et al., 2000).”
- Drought and Salt Tolerance in Plants (2005, background): “A strong correlation between sugar accumulation and osmotic stress tolerance has been widely reported, including transgenic experiments ( Ramanjulu et al. , 1994a ; Abd-El Baki et al.”