Microbiological quality of fresh vegetables and fruits sold in Singapore

By J. Seow, R. Ágoston, Leslie Phua, H. Yuk. 2012

131 citations recorded by the source corpus.

Subfields: Biotechnology, Food Science

View Paper: https://www.semanticscholar.org/paper/c164cb6985266cb42ee4f1d8f588aef6bd08bf91

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Biotechnology

1. R. Holley
2. A. Olaimat

In Food Science

1. R. Holley
2. A. Olaimat

Citations in the corpus

• Factors influencing the microbial safety of fresh produce: a review. (2012, background): “Recently, Seow et al. (2012) analyzed 125 fresh vegetable and fruit samples (intact and cut) collected from local markets in Singapore.”